"Three generations offering the best we’ve got to give."
Our story goes back to the late 1920’s, the decade in which we emerged as a farm product warehouse in Valencia.
Today we are a company run by the third generation of the Gregori family, having evolved to the point where we have become real specialists in dry fruits, snacks and baked bread snacks and a business reference in the sector.
By way of example, at our premises in Alzira (Valencia) we have one of the most plants in Europe in terms of the production of dry fruits and snacks. A plant which has state-of-the-art automation and inspection systems, ensuring totally uniform production.
It is from here that we control the whole design, manufacturing and distribution process of the over 300 million packs of product which we commercialise every year, basically, almost 17,000 tonnes of dry fruits, snacks and baked bread snacks.
Find out about the "Historic Milestones of Grefusa"
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Did you know that…
One in every three packs of sunflower seeds and one in every two packs of corn eaten in Spain are from Grefusa?
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